Wendy's Is Introducing Uber-Style 'Surge Pricing'
www.foodandwine.com
Kirk Tanner, the new CEO and president of Wendy’s, shared with analysts his various plans to increase company profits, including investing in digital menu boards that will have the capacity to display dynamic pricing that fluctuates throughout the day by 2025. Here's what customers need to know.
    • @BonesOfTheMoon@lemmy.worldOP
      2•1 year ago

      I actually haven’t either when I think about it, I last got my husband a Frosty about a year ago when he was hospitalized and it was the only kind of food he could tolerate, but I can’t think the last time I ate food there.